ALIVE
In the ancient Sicilian dialect “Alive” it means olives. With selections of Mediterranean oils we obtain a blend with low acidity, nourishing and fragrant. Sweetness, herbaceous freshness and lingering fruitiness enhance every recipe.
CHARACTERISTICS
Oil Type: Extra Virgin Olive Oil
Cultivar: Various native
Area of origin: Countries in the Mediterranean area
Olive grove altitude: Medium hill, lowland
Harvest period: November/January
Harvesting technique: Harvested by hand
Extraction system: Continuous cycle cold extraction, natural decanting and decanting
Filtering: By means of natural sheets
Appearance: Bright green color with yellow hues
Aroma: Delicate fruity with hints of fresh grass
Taste: Delicate fruity with an almond background
Use: Indicated in the preparation of sauces, fried foods, in general cooking and raw
Shelf life: 18 months
Formats: 33,8 fl oz, 101,4 fl oz (tin)