PREMIUM SELECTION
For this product we use selections of Mediterranean oils, obtaining a low-acid and fragrant blend. Unique extra virgin, balanced between sweetness, herbaceous freshness and persistent fruitiness, enhances the saltiness of recipes.
CHARACTERISTICS
Oil Type: Extra Virgin Olive Oil
Cultivar: Various native
Area of origin: Countries in the Mediterranean area
Olive grove altitude: Hill, mountain
Harvest period: November/January
Harvesting technique: Harvested by hand
Extraction system: Continuous cycle cold extraction, natural decanting and decanting
Filtering: By means of natural sheets
Appearance: Golden yellow color with green shades
Aroma: Medium herbaceous fruity
Taste: Medium fruity with hints of almond and a slight bitter aftertaste
Use: Indicated in the preparation of sauces, fried foods, in general cooking and raw
Shelf life: 18 months
Formats: 16,9 fl oz, 25,4 fl oz, 33,8 fl oz, 101,4 fl oz (tin)